Family Style Italian Cuisine (Participation)

Jeff Sandino Cooking Courses (18+)

These classes include both demonstration and hands-on instruction. Many food items are prepped by the Chef in advance to get through these amazing recipes in 3 hours.

You'll be preparing chicken cacciatore using fresh chopped garlic, sweet basil, red onion, mushrooms, and capers simmered in a delightful marinara sauce. You’ll enjoy beef braciole stuffed with prosciutto ham and parmesan cheese in a savory burgundy sauce. We'll pair these delicacies with creamy, garlic mashed potatoes, tender green beans tossed in olive oil with lemon, and plenty of bruschetta for dipping. We'll finish with Crème brulee, a rich, creamy custard with a caramel crust.